Pumpkin Ravioli with Gorgonzola Sauce Recipe - Details, Calories, Nutrition Information | RecipeOfHe
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Ingredients
- 1 1/4 cups canned pumpkin
- 2 tbsp dry breadcrumbs
- 2 tbsp fresh grated parmesan cheese
- 1/2 tsp salt
- 1/2 tsp minced fresh sage
- 1/4 tsp freshly ground black pepper
- 1/8 tsp ground nutmeg
- 30 round wonton wrappers
- 1 tbsp cornstarch
- cooking spray
- 1 cup fat-free milk
- 1 tbsp all-purpose flour
- 1 1/2 tbsp butter
- 1/2 cup (2 oz) crumbled gorgonzola cheese
- 3 tbsp chopped hazelnuts, toasted
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