Victoria Sponge - Splenda Sweeteners

Name: Victoria Sponge - Splenda Sweeteners
Total time: 45 min
Ingredients: 200 g self raising flour; 200 g almond flour; 200 g softened butter; 5 eggs; 2 teaspoons vanilla extract; 1 teaspoon baking powder; 5 tablespoons SPLENDA® Granulated; Raspberry Jam made with SPLENDA® Granulated

www.splenda.co.uk

Victoria SpongeVictoria SpongeMakes8 servingsPrep Time15 minCook Time30 minTotal Time45 minMade withSplenda Granulated Sweetener IngredientsSponge200 g self raising flour200 g almond flour200 g...

View full recipe on www.splenda.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.co.uk.

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Ingredients

200 g self raising flour
200 g almond flour
200 g softened butter
5 eggs
2 teaspoons vanilla extract
1 teaspoon baking powder
5 tablespoons SPLENDA® Granulated
Raspberry Jam made with SPLENDA® Granulated

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