Khowse (burmese Way) recipe by Sh4k33r4_recipes

Ingredients

• -Spaghetti (boiled and kept aside)
• -fresh lemon (cut and kept aside)
• -chopped dhana (cut and kept aside)
• -chilli garlic oil (best made over night and kept aside,warm oil in a pan - add freshly ground garlic - fry till golden brown then add chilli powder- remove from stove and leave to cool).
• -samosa pur (break into pieces,fry and keep aside).
• -½ medium onion (finely cubed)
• -1 cup chicken fillet (cubed)
• -1 teaspoon freshly ground garlic
• -oil (1 teaspoon)
• -1 teaspoon salt
• -¼ teaspoon arad (Turmeric)
• -¼ teaspoon chilli powder
• -¼ teaspoon black pepper
• -creamy coconut milk
• -¾ teaspoon chana flour mixed with abt ½ teaspoon water to make a paste