Japanese Duck Skewers with Daikon Recipe | Luv-a-Duck – Australia’s Favourite Duck
Experience easy, tasty Japanese Duck Skewers with Daikon using Luv-a-Duck Fresh Duck Breasts. Perfect for a flavorful BBQ or griddle pan meal.
Ingredients
- 2 Luv-a-Duck Fresh Duck Breasts, cut lengthways in 4
- 2 tbs. miso paste
- 2 tbs. brown sugar
- 2 tbs. soy
- 1 tbs. lemon juice
- ½ a daikon, peeled and julienned
- 1 tsp. sugar
- Pinch of salt
- 1 tbs. olive oil
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