Bollywood BonRoll | The recipes of AIA
Here is the recipe for Francesca Barberini's Bollywood BonRoll!
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Pot
- Nonstick skillet
- Oven
- Stove
- Measuring spoon
- Measuring cup
- Spoon
- Tongs
- Colander
- Saucepan
- Glass mold
Ingredients
- 1 Classic AIA BonRoll
- 1 teaspoon of turmeric powder
- 1 teaspoon of coriander powder
- 1 teaspoon of cumin powder
- 1 teaspoon of paprika powder
- Chili pepper to taste
- Some cardamom seeds
- 1 clove of garlic
- 1 piece of fresh ginger
- 1 onion
- 1 bunch of fresh coriander
- 100 g of tomato sauce
- 300 g of unsweetened natural yogurt
- Extra virgin olive oil
- Salt
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