Classic BonRoll with baked potatoes | The recipes of AIA
A main course that really pleases everyone, the classic BonRoll with baked potatoes...a real delight!
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Cooking tools:
- Oven
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Baking sheet
- Parchment paper
- Tongs
Ingredients
- 1 Classic AIA BonRoll
- 600 g of potatoes
- Salt
- Extra virgin olive oil
- 1 clove of garlic
- 1 sprig of rosemary
- Pepper
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