BonRoll Duet | The recipes of AIA
Discover Stefania's BonRoll Duet recipe!
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Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Blender
Ingredients
- 1 AIA Classic BonRoll
- 600 g of Jerusalem artichokes
- 2 boiled potatoes
- 100 g of hazelnuts
- Fresh sage
- Vegetable broth
- Extra virgin olive oil
- Salt
- Pepper
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