FATHER’S DAY TOMAHAWK– Razor Griddle

FATHER’S DAY TOMAHAWK– Razor Griddle

razorgriddle.com

Ingredients 1 Tomahawk Steak Kosher or Sea Salt Pepper Olive oil FOR THE FONDANT VEG/SAUCE 4 Medium Yellow-Flesh Potatoes – try to pick potatoes that are as cylindrical as possible – less...

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Cooking tools:

  • Griddle
  • Cast iron skillet
  • Roasting rack
  • Food processor
  • Blender
  • Kitchen scale
  • Stove
  • Microplane
  • Chef's knife
  • Bread knife
  • Cutting board
  • Spatula
  • Paper towel
  • Airtight container

Ingredients

  • 1 Tomahawk Steak
  • Kosher or Sea Salt
  • Pepper
  • Olive oil
  • 4 Medium Yellow-Flesh Potatoes – try to pick potatoes that are as cylindrical as possible – less wastage!
  • 1 Green Courgette
  • 300ml Vegetable Stock
  • Juice of Half a Lemon
  • 200g Walnuts, roughly chopped or pulsed a few times in a food processor.
  • 4 Rashers of Smoked Shoulder Bacon
  • 3 Cloves of Garlic, minced
  • 10 Fresh Sage Leaves
  • Lemon Zest

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