Recipes Chili con Pollo [Slow Cooker] | SOSCuisine
Spanish for «chili with chicken», this dish is a version of the famous «chili con carne», the national dish of Texas.Chili con Pollo [Slow Cooker] [Slow Cooker]
Ingredients
- 1 lb ground chicken
- 3 cups red beans (canned)
- 1 1/2 cup canned tomatoes (diced)
- 2 tbsp tomato paste
- 1 onions
- 2 cloves garlic
- 1 green peppers
- 2 tbsp brown sugar
- 1/2 cup chicken broth
- 2 tbsp canola oil
- 1 tsp ground cumin
- 1/2 dried chili peppers
- 1 limes
- 1 tbsp fresh cilantro
- 2 tbsp water
- 1 pinch salt
- ground pepper to taste
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