Herbs of Naples Roasted Cabbage – Fustini's Oils & Vinegars
Make this Herbs of Naples Roasted Cabbage recipe, a flavorful side dish with tender roasted cabbage seasoned with aromatic Italian herbs.
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Ingredients
- 3 tablespoons Fustini's Garlic olive oil
- 4 tablespoons Fustini's Herbs of Naples balsamic
- 2 tablespoons wholegrain mustard
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- pinch of crushed red pepper flakes (optional)
- 1/2 each head red cabbage, cut into wedges
- 1/2 each head green cabbage cut into wedges
- fresh parsley and dill for garnish
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