Lemon Pepper Garlic Rack of Lamb – Nut Crumbs
Rack of Lamb is decadent and surprisingly easy to make! Use our Lemon Pepper Nut Crumbs to elevate this fancy dish.
Ingredients
- 1 Rack of Lamb Frenched (about 8 lamb chops)
- 1/4 c. Lemon Pepper
- 2 T. Olive Oil (Lemon Garlic OO from Pasolivo is perfect)
- 3 T. Butter
- 5 Garlic Cloves
- salt & pepper to taste
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