Elderflower jellies

Elderflower jellies

www.sainsburysmagazine.co.uk

Elderflower jellies Sainsbury's magazine Our team of trained chefs and skilled food writers love cooking up everything from innovative seasonal recipes or

View full recipe on www.sainsburysmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.

Share this recipe:

Cooking tools:

  • Jelly moulds
  • Saucepan
  • Stove
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Refrigerator
  • Plate

Ingredients

  • 1 tsp flavourless oil, such as groundnut oil
  • 8 leaves of Select fine leaf gelatine
  • 500ml filtered or bottled water
  • 500ml undiluted elderflower cordial
  • a few strawberries, to garnish

More Like This