Veal Bolognese - Ontario Veal Appeal

Ingredients

• 3 tbsp (45 mL) olive oil
• 1 small white onion, finely chopped
• 1 carrot, peeled and finely chopped
• 1 celery stalk, finely chopped
• 1 garlic clove, minced
• 2 bay leaves
• 1 lb (454 g) ground veal
• 1 cup of full-bodied red wine
• 2 cans (28 oz / 794 g each) of plum tomatoes with their juices
• 1 cup (250 mL) 35% cream (whipping cream)
• 1 tsp (5 mL) salt
• ½ tsp (2 mL) black pepper