Ingredients
- 1200 g de pulpo congelado crudo
- 1200 g de agua
- 70 g de cebolla
- 1 hoja de laurel seca
- ½ cucharadita de sal
- 40 g de aceitunas negras sin hueso
- 15 g de zumo de limón
- 50 g de aceite de oliva virgen extra
- 1 pellizco de sal en escamas
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pulpo y crema de calabacín - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pulpo à Lagareiro - Portugal - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Ceviche de pulpo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Empanadillas de pulpo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pulpo en salpicón - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pulpo amariscado - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Ceviche de pulpo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Marmitako de pulpo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com