Football Empanadas - Game Day Favorite
These golden, flaky empanadas are packed with bold, cheesy flavors, making them the perfect handheld snack for game day gatherings and celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ortega.com.
Cooking tools:
- Cookie cutter
- Pastry cutter
- Pastry brush
- Rolling pin
- Whisk
- Fork
- Spatula
- Mixing bowl
- Skillet
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 3 cups all-purpose flour
- 2 Tbsp. granulated sugar
- 1 tsp. salt
- 10 Tbsp. Crisco® All-Vegetable Shortening, very cold
- 1 egg
- 8-10 Tbsp. milk
- 2 Tbsp. Crisco® Pure Vegetable Oil ¼ onion, small diced
- ½ red bell pepper, small diced
- ½ green bell pepper, small diced
- 2 cloves garlic, minced
- 1 cup cooked, chopped chicken
- ½ cup low-sodium chicken broth
- 1 Tbsp. tomato paste
- 1 Package Ortega Taco Seasoning
- ½ tsp. salt
- 1 Tbsp. water
- Ortega Taco Sauce for dipping
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