Delicious Broiled Asparagus with Tangy Goat Cheese Crumbles
This broiled asparagus with goat cheese recipe is a simple and elegant way to enjoy this classic spring vegetable. The tender asparagus spears are broiled to perfection, then topped with tangy goat...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 bunch asparagus, trimmed
- 2 tbsp olive oil
- Salt and pepper to taste
- 1/4 cup crumbled goat cheese
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