Boeuf Bourguignon - Cookidoo® – the official Thermomix® recipe platform

Name: Boeuf Bourguignon - Cookidoo® – the official Thermomix® recipe platform
Total time: 120 min
Ingredients: 80 g Zwiebeln; 3 Knoblauchzehen; 4 EL Bratbutter; 800 g Rindsvoressen; 1 TL Salz; 4 Prisen Pfeffer; 30 g Weissmehl; 30 g Tomatenpüree; 160 g Bratspeck, in Tranchen; 1 Lorbeerblatt, getrocknet; 1 Nelke; 1 Zweigchen Rosmarin; 500 g Rotwein; 230 g Champignons; 150 g Silberzwiebeln

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Ingredients

80 g Zwiebeln
3 Knoblauchzehen
4 EL Bratbutter
800 g Rindsvoressen
1 TL Salz
4 Prisen Pfeffer
30 g Weissmehl
30 g Tomatenpüree
160 g Bratspeck, in Tranchen
1 Lorbeerblatt, getrocknet
1 Nelke
1 Zweigchen Rosmarin
500 g Rotwein
230 g Champignons
150 g Silberzwiebeln

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