Boeuf burguignon - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.thermomix.com.
Ingredients
- 35 g de cebolla
- 2 dientes de ajo
- 200 g de jitomate guaje
- 20 g de aceite de oliva
- 100 g de cebolla
- 15 g de aceite
- 100 g de tocino ahumado rebanado
- 500 g de carne de res para estofados
- 2 cucharada de harina de trigo
- 450 g de vino tinto
- 150 g de agua
- 1 cucharadita de concentrado de caldo de res
- ½ cucharadita de sal fina
- 200 g de papas cambray
- 150 g de champiñón blanco fresco
- 100 g de zanahoria
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