Fruit Salsa for BBQ Salmon – Cooking for Oscar
Quick, low salicylate fruit salsa perfect for BBQ salmon. Perfectly paired with fish, easy to prepare in just 5 minutes.
Ingredients
- 4 pear halves in syrup (finely chopped)
- Equal quantity paw paw (finely chopped)
- 1/2 Quantity lemon juice substitute (Refer to Basics Page)
- Sea salt
- 1 spring onion (finely chopped)
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