Kerala style chicken cutlet Recipe | Samsung Food App

Ingredients

• Chicken, Boneless & Skinless – 1 lb
• Potato – 1 big
• Finely Minced Onions – 1 medium (You can use a food processor or food chopper)
• Finely Chopped Green Chillies – 2 or 3
• Finely Minced Ginger – 1 tbsp
• Finely Minced Garlic – 3 cloves
• Curry Leaves (finely shredded) – A few (optional)
• Turmeric Powder – 1/4 tsp
• Red Chilly Powder – 1/2 tsp (Alter according to your spice tolerance)
• Coriander Powder – 1 tsp
• Garam Masala Powder – 1/2 to 1 tsp
• Chicken Masala Powder – 1 tbsp (Optional – I used store bought Eastern Fish Masala brand)
• Oil – 2 tbsp
• Bread Crumbs – 1/2 cup approx
• Egg – 1
• Oil for frying – As needed
• Salt – to taste
• Water – as required
• Kashmiri Chilli Powder – 1 tsp (Alter according to your spice tolerance)
• Black Pepper Powder – 1/2 tsp
• Ginger Garlic Paste – 1 tbsp
• Lemon Juice – 1 tbsp