Chickaroni Soup | Just A Pinch Recipes
Bring broth and tomatoes to boil in a large pot. Add veggies, mac, garlic; return to boil. Stir occasionally. Reduce to simmer. Cook 30 minutes. Increase heat to med-high;...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Pot
- Stove
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 3 can(s) chicken broth (15 oz x 3)
- 1 can(s) diced tomatoes (15 oz)
- 2 carrots, sliced
- 2 onions, chopped
- 2 celery stalks, sliced
- 1 zucchini, diced
- 3/4 cup(s) elbow macaroni
- 2 garlic cloves, minced
- 1/2 pound(s) boneless skinless chicken breast, chopped
- 1/4 cup(s) parsley, chopped
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
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