Butternut Squash Mac n Cheese | Dinner Tonight
Mac n Cheese is a comfort food classic but allow us to dress up your mac n cheese with a winter favorite, butternut squash!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 8 ounces Elbow pasta
- 2 teaspoons olive oil
- 1 1/2 cups butternut squash (fresh, cubed)
- 1/2 Tablespoon butter (unsalted)
- 1 Tabblespoon olive oil
- 3 Tablespoons flour
- 3/4 cup Milk 1%
- 1/2 cup reduced fat Mozzarella Cheese, shredded
- 1/4 cup reduced fat cheddar cheese
- 1/4 cup Asiago Cheese
- 1/4 teaspoon salt
- 1 teaspoon pepper
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