Lobster Risotto
Lobster Risotto Recipe: Enjoy this delightful seafood recipe from Windstar Cruises provided by Cruise Scoop.
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Cooking tools:
- Ladle
- Saute pan
- Pot
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 2 Cups Carnaroli Rice
- ½ Yellow Onion (Minced)
- ¼ Cup White Wine
- ¼ Cup Unsalted Butter
- 1tsp. Minced Garlic
- ½ tsp. Kosher Salt
- 8 Cups Clam Stock (You can purchase pre-made)
- 2 Cups Lobster Claw Meat
- 1/8 Cup Finely grated Parmesan
- 2T. Toasted Pine Nuts
- 1 Cup Diced Tomato
- 1 Lemon
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