Chicken Marsala • Argo® Corn Starch

Ingredients

• 4 boneless skinless chicken breasts (about 1 pound/500 g)
• 2 tablespoons flour
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black fine grind pepper
• 3 tablespoons olive oil, pure OR olive canola blend
• 1 cup sliced fresh mushrooms
• 2 teaspoons Argo^® Corn Starch
• 1/2 cup Marsala wine
• 1/2 cup chicken broth
• 1/2 teaspoon sweet basil
• 1/2 teaspoon onion powder
• Cooked linguine (optional)