Grilled Portobello with Canadian Brie | Canadian Goodness
This is the Grilled Portobello with Canadian Brie recipe.
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Cooking tools:
- Oven
- Barbecue grill
- Dish
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spoon
- Tongs
- Baking sheet
- Spatula
- Kitchen scale
- Pastry brush
Ingredients
- 4 portobello mushrooms
- 2 tbsp (30 mL) melted butter
- 2 tbsp (30 mL) balsamic vinegar
- 3 cloves garlic
- Salt
- freshly ground pepper
- 6 oz (180 g) Canadian Brie sliced
- 1 cup (250 mL) baby arugula
- Balsamic vinegar
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