Instant Pot Chile Colorado Beef Burritos Recipe

Name: Instant Pot Chile Colorado Beef Burritos Recipe
Ingredients: 2 pounds cubed stew meat; ½ cup beef broth; 19 ounces enchilada sauce ((1 can)); 2 beef bouillon cubes; 1 onion (diced); 4 ounces diced green chilies ((1 can)); 2 Tablespoons chipotle pepper sauce; 1 teaspoon cumin; ½ teaspoon oregano; salt and pepper, to taste; 15 ounces refried beans ((1 can)); 8 burrito size flour tortillas; 2 cups shredded pepper jack cheese ((any cheese will work)); favorite burrito toppings (pico, guac, shredded lettuce, cotija cheese, cilantro, etc)

www.sixsistersstuff.com

These Instant Pot Chile Colorado Beef Burritos come together so quickly! The meat inside of these burritos is packed with flavor!

View full recipe on www.sixsistersstuff.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.

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Ingredients

2 pounds cubed stew meat
½ cup beef broth
19 ounces enchilada sauce ((1 can))
2 beef bouillon cubes
1 onion (diced)
4 ounces diced green chilies ((1 can))
2 Tablespoons chipotle pepper sauce
1 teaspoon cumin
½ teaspoon oregano
salt and pepper, to taste
15 ounces refried beans ((1 can))
8 burrito size flour tortillas
2 cups shredded pepper jack cheese ((any cheese will work))
favorite burrito toppings (pico, guac, shredded lettuce, cotija cheese, cilantro, etc)