Tassie Cups With Lemon Curd filling | Paula Deen

Tassie Cups With Lemon Curd filling | Paula Deen

www.pauladeen.com

A bite-sized homemade dessert that is great for parties.

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Ingredients

  • 1 1/2 cup all purpose flour
  • 1/2 cup softened (or margarine), plus 1/2 cup melted for curd unsalted butter
  • 1 (3 oz) package softened cream cheese
  • 1/4 teaspoon salt
  • 3 large zest and juice lemons
  • 1 cup sugar
  • 4 eggs

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