Roasted Cauliflower & Brie Casserole

Roasted Cauliflower & Brie Casserole

www.calgarycoop.com

Roasted Cauliflower & Brie Casserole - Creamy and easy, perfect for a cozy meal with friends or family. Servings: 4-6 | Prep Time: 15 mins | Cook Time: 25 mins | Total Time: 40 mins | [mycalgarycoop]

View full recipe on www.calgarycoop.com

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Cooking tools:

  • Blender
  • Microplane
  • Oven
  • Stove
  • Baking sheet
  • Baking dish
  • Saucepan
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Wooden spoon
  • Parchment paper
  • Aluminum foil

Ingredients

  • 1 medium head of cauliflower, cut into florets
  • 1/2 cup white onion, julienned
  • 1/2 wheel Founders & Farmers Double Brie cheese, cut into small cubes
  • 3 tbsp Cal & Gary's unsalted butter
  • 2 tbsp all-purpose flour
  • 2 tbsp roasted garlic purée
  • 1 tbsp dried tarragon
  • 1 tbsp Founders & Farmers onion powder
  • 1 lemon, juiced
  • 2 cups heavy cream
  • 1 cup white wine
  • 1/2 tbsp salt
  • 2 cups toasted pecans, placed in blender mixed to fine
  • 1 1/2 cups fresh breadcrumbs
  • 1 tsp true lemon or zext of 1 lemon
  • 3 tbsp chopped fresh parsley
  • 3 tbsp Cal & Gary's melted butter

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