Cream of Autumn's Bounty Soup | Just A Pinch Recipes
In a large pot, add chicken stock, squash, yams, apple, onion, carrots, celery, peppers, sugar and seasonings (salt, oregano, casil, garlic powder, thyme and cinnamon) and...
Ingredients
- 6 cup(s) chicken stock
- 1 medium butternut squash, peeled, seeded and cubed
- 3 medium yams, peeled and cubed
- 1 medium macintosh apple, peeled, cored and chopped
- 1 medium onion, peeled and chopped
- 3 - carrots, peeled and chopped
- 2 - stalks celery, chopped
- 2 - jalapeno peppers seeded and chopped
- 1/4 cup(s) sugar
- 1 1/2 tablespoon(s) salt
- 1 tablespoon(s) oregano
- 1 tablespoon(s) basil
- 2 teaspoon(s) garlic powder
- 1 teaspoon(s) thyme
- 1 teaspoon(s) cinnamon
- 1 medium tomato, peeled and very finely chopped
- 1 cup(s) heavy cream
- 1/4 cup(s) flour
- 1 cup(s) water
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