Fantastic Fennel Parmesan - A Zest for Life
Perfectly sliced Roasted Fennel is getting topped with Garlicky Bread Crumbs, Tomato Sauce, Fresh Cut Tomatoes and topped with Shaved…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azestforlife.com.
Ingredients
- 2 large fennel bulbs (about 3 1/2 pounds)
- 3 tablespoons extra virgin olive oil
- 2/3 cup homemade garlic breadcrumbs ((see recipe))
- 2/3 cup marinara sauce (such as Raos brand)
- 1/2 cup chopped fresh tomatoes (1/3" dice, I use yellow tomatoes)
- 1/2 cup parmesan reggiano cheese ((about 1.5 ounces) shaved with vegetable peeler)
- 1/4 teaspoon dried oregano
- 2 teaspoons fennel fronds (for garnish)
- 2 teaspoons fresh parsley leaves (for garnish)
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