Gingerbread

Ingredients

• 1 1/2 cups all-purpose flour
• 1 tablespoon ground ginger
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 teaspoon kosher salt
• 1/4 teaspoon ground allspice
• 1/4 teaspoon ground cloves
• 1/2 cup well-shaken low-fat buttermilk
• 2 teaspoons vanilla extract
• 8 tablespoons unsalted butter (1 stick), at room temperature
• 1 cup packed dark brown sugar
• 1/2 cup dark molasses, such as Grandma's Robust
• 2 large eggs, at room temperature