Warming Mexican Chicken & Tortilla Stew Recipe | Abel & Cole
Authentic Mexican chicken stew with chili, cumin, and tortilla strips for a warming, flavorful dish perfect for chilly evenings.
Ingredients
- 2 onions
- 2 garlic cloves
- 1 chilli
- A handful of coriander
- 2 vine tomatoes
- 250g diced chicken breast
- 2-3 tbsp olive oil
- Sea salt
- Freshly ground pepper
- 1 tbsp ground cumin
- 400g tin of borlotti beans
- 200ml boiling water
- 1 tsp cocoa powder
- 4 white tortillas*
- 100g crème fraîche
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