Japanese Cheesecake | Wondercook
Japanese cheesecake has been made famous for the past few decades, and today, I will show you how to make this super delicious dessert at home.
Ingredients
- 80 gram Cream Cheese
- 50 gram Milk
- 1 tsp Vanilla
- 10 gram Unsalted Butter
- 17 gram Cake Flour
- 3 gram Cornstarch
- 2 pcs Eggs
- 30 gram Castor Sugar
- null Powdered Sugar
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