COCONUT SHRIMP with TURMERIC YOGHURT      - Caller Recipes

COCONUT SHRIMP with TURMERIC YOGHURT      - Caller Recipes

callerrecipes.com

Taste the exotic with Coconut Shrimp and Turmeric Yogurt—a zesty starter from Pauline's kitchen! Perfect for a special meal.

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Ingredients

  • 300 G raw king prawns
  • 2 large eggs
  • 70 G rice flour
  • Vegetable oil for frying
  • 1 t sea salt flakes
  • 45 G panko bread crumbs
  • 60 G desiccated coconut
  • 1/2 t cayenne pepper
  • 250 G coconut milk yoghurt
  • 1 t ground turmeric
  • ½ t sea salt flakes

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