Seared Salmon Salad - Oliver's Markets

Ingredients

• 1 pound skinless Steelhead Salmon fillets
• 3 tablespoons olive oil
• 2 tablespoons fresh squeezed lemon juice
• 1 tablespoon red wine vinegar
• 1 tablespoon fresh chopped parsley
• 2 teaspoons minced garlic
• 1 teaspoon dried oregano
• 1 teaspoon salt
• cracked pepper to taste
• 5 ounces fresh arugula
• 1 large cucumber halved and sliced
• 1 pint quartered cherry tomatoes
• 1 red onion sliced
• 1/2 cup feta cheese crumbled
• 1/3 cup pitted Kalamata olives