San Daniele Prosciutto BBQ-ed Flatbread - Mastro® San Daniele® Specialty Deli Meats

San Daniele Prosciutto BBQ-ed Flatbread - Mastro® San Daniele® Specialty Deli Meats

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Ingredients

  • 4–6 slices of Mastro® Mild or Hot Salami, chopped
  • 5–6 mini brie wheels or one regular brie wheel
  • Your choice of jam, compote, or spiced butter (a pumpkin spice butter is what’s used in the video!)
  • Cinnamon sticks, broken into 1-inch pieces
  • 1 sheet puff pastry, thawed

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