Raclette Made Simple - Mastro® San Daniele® Specialty Deli Meats
Experience simple Raclette perfection with Mastro® and San Daniele® specialty meats. Enjoy 3 varieties of premium deli slices and melted Raclette cheese over potatoes and salad. Perfect for any...
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Cooking tools:
- Serving platter
Ingredients
- 150 200g of Raclette cheese per person cut in thick slices
- 2-3 packages of any of our Charcuterie Trios or a mix of the following:
- 1 package Mastro® Prosciutto Cotto
- 1 package Mastro® Hot Genoa salami
- 1 package San Daniele® Prosciutto
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