Shrimp Rolls with New England–Style Dressing Recipe - PureWow
This recipe for shrimp rolls proves you can still have your summer seafood delights even without a lobster and crab budget. They have everything you're craving: buttery buns, fresh herbs and a...
Ingredients
- Kosher salt and freshly ground black pepper
- 1 pound peeled, deveined medium shrimp (fresh or frozen)
- ¼ cup mayonnaise
- 1 tablespoon freshly squeezed lemon juice
- 1 teaspoon Dijon mustard
- ½ teaspoon Old Bay
- 2 small stalks celery, chopped
- ¼ cup fresh chopped dill
- 2 tablespoons butter
- 4 split-top rolls
- Fresh chopped chives, for serving
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