Swiss Steak

Swiss Steak

brander.ca

Slic up a small onion, put with steaks in pan and brown, about 1/2 tsp. veg. oil. Turn pan down to medium heat and add: 1.5 cup tomato juice 3/4 cup sliced

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Ingredients

  • 1.25 lb round steak
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tbsp flour
  • small onion
  • 1.5 cup tomato juice
  • 3/4 cup sliced mushrooms
  • 1/4 cup sliced celery
  • 1/4 green pepper
  • 1/2 tsp worcestershire sauce
  • 1/2 tsp sugar
  • 1/8 tsp celery salt
  • pinch pepper

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