Steamed Salmon with Olives and Capers Recipe
Steamed salmon is served with a lemon, olive, and caper dressing and topped with fresh dill in this super simple and quick recipe.
Ingredients
- 2 (6 ounce) fillets salmon
- salt and ground black pepper to taste
- 1 lemon, juiced, divided
- 7 pitted green olives, sliced
- 3 tablespoons olive oil, or more to taste
- 1 tablespoon capers
- 1 teaspoon chopped fresh dill, or to taste
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