Bahia Sunrise | I've Been Cooking

Bahia Sunrise | I've Been Cooking

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The Bahia Sunrise is a vibrant and flavorful Brazilian dish that combines succulent shrimp with a rich coconut milk sauce, accented by fresh vegetables and aromatic spices. Serve it over rice for a...

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Ingredients

  • Shrimp - 500g, peeled and deveined
  • Coconut Milk - 400ml
  • Bell Pepper - 1, diced
  • Onion - 1, finely chopped
  • Tomato - 2, diced
  • Garlic - 3 cloves, minced
  • Lime - juice of 1
  • Coriander - a small bunch, chopped
  • Palm Oil - 2 tablespoons
  • Salt - to taste
  • Black Pepper - to taste
  • Rice - to serve

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