Antipasto Estivale
| Cook Time | 15 Minutes | | Servings | People | Ingredients - 1 can 50 g Italissima Marinated Anchovies Olive Oil - 1 can 50 g Italissima Fillets of Anchovies
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Ingredients
- 1 can 50 g Italissima Marinated Anchovies Olive Oil
- 1 can 50 g Italissima Fillets of Anchovies
- 16-20 Green Pitted Olives
- 2 Garlic Cloves
- Salt
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