Wine Road Recipes

Name: Wine Road Recipes
Ingredients: 3 pounds boneless beef short ribs; 3 tablespoons vegetable oil; 1 teaspoon salt; 1 teaspoon freshly ground pepper; 3 tablespoons all-purpose flour, plus more for dredging; 2 onions, chopped; 2 carrots, chopped; 2 celery stalks, chopped; 2 garlic cloves, finely chopped; 2 tablespoons tomato paste; 1 bottle Carol Shelton Karma Reserve Red Wine or other delicious full-bodied red wine; 4 cups low-sodium beef stock; 2 bay leaves; 1 teaspoon salt, plus more, to taste; 3/4 pound dried elbow macaroni; 3 tablespoons unsalted butter; 3 tablespoons all-purpose flour; 3 1/2 cups milk; 1 teaspoon mustard powder; 2 cups grated sharp cheddar cheese; 1 cup grated Gouda cheese; 1 cup grated Havarti cheese; 1 cup small sweet peas (fresh or frozen)

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Ingredients

3 pounds boneless beef short ribs
3 tablespoons vegetable oil
1 teaspoon salt
1 teaspoon freshly ground pepper
3 tablespoons all-purpose flour, plus more for dredging
2 onions, chopped
2 carrots, chopped
2 celery stalks, chopped
2 garlic cloves, finely chopped
2 tablespoons tomato paste
1 bottle Carol Shelton Karma Reserve Red Wine or other delicious full-bodied red wine
4 cups low-sodium beef stock
2 bay leaves
1 teaspoon salt, plus more, to taste
3/4 pound dried elbow macaroni
3 tablespoons unsalted butter
3 tablespoons all-purpose flour
3 1/2 cups milk
1 teaspoon mustard powder
2 cups grated sharp cheddar cheese
1 cup grated Gouda cheese
1 cup grated Havarti cheese
1 cup small sweet peas (fresh or frozen)

Wine Road Recipes

Ingredients

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