Cast Iron Pork Chops Recipe
A classic dish, using an age old cooking method-cast iron! These tender pork chops, pair nicely with the sweet & savory complex of the onion and apple. This dish would be delicious served with cooked...
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Cooking tools:
- Cast iron skillet
- Instant-read thermometer
- Chef's knife
- Cutting board
- Mixing bowl
- Baking dish
- Stove
- Measuring spoon
- Measuring cup
- Paper towel
- Refrigerator
Ingredients
- 2-4 pork chops or pork steaks
- 1 T grass-fed ghee or tallow
- 1 small to medium sized onion
- 2 apples, favorite jam/jelly, or chutney
- 2-4 T flour or flour alternative
- 1 t salt, or to taste
- 1/2 C to 1 C bone broth or water
- 1/4 t fresh ground pepper, or to taste
- Cast iron skillet (or use what you have)
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