Smoked Mackerel

Smoked Mackerel

discoverseafood.uk

Try Smoked Mackerel with Chilli Aioli, Scrambled Eggs, and Caramelized Onion on Toasted Sourdough for just £1.90 per portion.

View full recipe on discoverseafood.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at discoverseafood.uk.

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Cooking tools:

  • Nonstick skillet
  • Mixing bowl
  • Baking sheet
  • Oven
  • Grill
  • Whisk
  • Stove
  • Toaster
  • Spoon
  • Spatula
  • Plate
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Citrus press

Ingredients

  • 2 smoked mackerel fillets
  • 2 large eggs
  • 1 white onion
  • 2 tbls mayonnaise
  • 1 tsp garlic purée
  • 1 tsp chili flakes
  • 2 slices of bread / sourdough bread
  • 1 tbls salted butter
  • 1/2 lemon
  • Olive oil to cook the eggs
  • Parsley to garnish
  • Salt
  • pepper

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