Kebab Recipe | Tomato Relish Recipe | Tesco Real Food

Ingredients

• 500g Lamb Leg Steaks, cut into 2.5cm pieces
• 200ml cola
• 1 courgette, sliced
• 1 red pepper, seeded and cut into 2.5cm pieces
• 1 yellow pepper, seeded and cut into 2.5cm pieces
• 8 closed cup mushrooms, halved
• 2 tbsp olive oil
• salad leaves, to serve (optional)
• 1 tbsp olive oil
• 1 red onion, peeled and finely chopped
• 1 garlic clove, peeled and finely chopped
• 1 red chilli, seeded and finely chopped
• 227g tin chopped tomatoes
• 1 tbsp dark brown sugar
• 1 tbsp white wine vinegar