Portuguese Rabanadas | Juicy Orange French Toast Recipe
Discover how to make authentic Portuguese rabanadas with a bright citrus twist. This irresistible orange French toast is perfectly crispy and delicious
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Ingredients
- 8 slices of bread, preferably 3 to 4 days old / 8 slices of bread, preferably 3 to 4 days old
- 2 cups of orange juice / 473 ml of orange juice
- 1/2 cup of water / 118 ml of water
- 4 large eggs / 4 large eggs
- Oil for frying / Oil for frying
- Sugar and cinnamon for sprinkling / Sugar and cinnamon for sprinkling
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