The Only Gluten-Free Bialy Recipe You Need

The Only Gluten-Free Bialy Recipe You Need

www.foodrepublic.com

There is one gluten-free baking bible out there: Against the Grain. You’ll never have to shell out eight bucks for a terrible loaf of frozen bread ever again. Bid farewell to the rubbery,...

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Ingredients

  • 1 medium onion
  • 1 tablespoon salted butter
  • pinch baking soda
  • 1/2 teaspoon poppy seeds
  • 2 cups tapioca starch
  • 1 cup light buckwheat flour
  • 1 3/4 tablespoons salt
  • 3 tablespoons canola oil
  • 1 tablespoon active dry yeast
  • 1 teaspoon sugar
  • 2 large egg whites

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