Akni With Fresh Cream recipe by Naseema Zulfi Khan

Ingredients

• 1 cut up chicken
• 1 onion
• ½ cup oil ½ cup ghee (Clarified butter)
• 1full tablespoon ginger garlic
• 2 teaspoon dhana jeera mix
• +- 2 I teaspoon Kashmiri chilli powder
• 1 teaspoon tumeric
• SALT to taste
• 1 cup Fresh cream (not yoghurt)
• Add ¼ cup tomato puree
• Add pepers
• Add the potatoes
• Add the peas