Dreaming of Peru: Unlikely Traditions | Diners Club Resources

Dreaming of Peru: Unlikely Traditions | Diners Club Resources

resources.dinersclub.com

Try Chef James Berckemeyer and Csaba Dalla Zorza's Tiradito Aplatado recipe to experience Peru's unlikely traditions in the comfort of your own home.

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Ingredients

  • 80 gr leche de tigre
  • 40 gr avocado
  • 5 gr black quinoa, cooked
  • 4 gr limo chili peppers
  • 100 gr fish
  • 100 gr red onion
  • 100 gr celery
  • 100 gr cilantro stems
  • 5 gr garlic
  • 200 ml lime juice
  • Olive oil to taste

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